Monday mornings! most people hate them… I certainly did until recently when i have decided to take some time off work and spend time cooking and crafting for a little while. its been pretty bleak weather here but the sun decided to shine this morning and so we decided to have a little family brunch.
French toast
Bacon
Scrambled Eggs
Berries and locally farmed honey! Yum!
French toast is made in so many ways but here is my family recipe.
4 eggs beaten in a bowl with two heaped tablespoons of icing sugar and a splash of milk.
Soak the bread but not until its too soggy then fry it on a gentle heat until browned each side.
Serve!
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