An insiders guide to my crafty life on the Cote D'Azur
Monday, November 24, 2014
Mmmmmmonday Morning brunch
Monday mornings! most people hate them… I certainly did until recently when i have decided to take some time off work and spend time cooking and crafting for a little while. its been pretty bleak weather here but the sun decided to shine this morning and so we decided to have a little family brunch.
Berries and locally farmed honey! Yum!
French toast is made in so many ways but here is my family recipe.
4 eggs beaten in a bowl with two heaped tablespoons of icing sugar and a splash of milk.
Soak the bread but not until its too soggy then fry it on a gentle heat until browned each side.